Sunday, April 29, 2012

Walnut Banana Protein Bread

I'm patting myself on the back for this one.  This is the first bread recipe that I've made up entirely on my own and it turned out to be delicious!  It's intimidating to throw things together and see what happens, but I lucked out with this one.

Walnut Banana Protein Bread

  • 2 cups of oat flour
  • 2 scoops of Vitol vanilla egg protein
  • 3 ripe mushed up bananas
  • 1/2 c crushed walnuts
  • 1/2 c egg whites
  • 1/2 c almond milk
  • 1/2 c unsweetened applesauce
  • 1/4 c xylitol brown sugar
  • 1/2 tsp vanilla extract
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 1/4 tsp cinnamon
  • Preheat oven to 350 degrees.
  • Mix all dry ingredients in a bowl.  Mix all wet ingredients in separate bowl. 
  • Combine wet and dry ingredients.
  • Spray loaf pan with nonstick baking spray and fill with batter.
  • Place in oven at 350 degrees for 40-45 minutes or until knife comes out clean.
  • Enjoy!

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